Our Menu

STARTERS

Crab Cake Bites
fried crab cake balls with remoulade sauce

Traditional Wings
Choose Caribbean BBQ Sauce, Buffalo, Garlic Parmesan or Korean Gochujang;
served with carrots, anch or bleu cheese sauce

Pyro Shrimp
spicy Buffalo Calabash-style shrimp, tuxedo seseme seeds

Fried Mac ‘n’ Cheese Bites
smoked cheddar and gouda, Ranch dipping sauce

Crab Dip
made fresh daily, served with Cha Cha chips

Grouper Bites
grouper served over lettuce drizzled with remoulade sauce

Calamari Rings
Fried Calamari served with sweet chili sauce

SALADS

Black Moon Salad
blackened salmon, mixed greens, feta cheese, cucumber, olives, pita bread, with balsamic vinaigrette

Summer Crunch Salad
fresh seasonal fruit, feta cheese, almonds, raisins, mandarin oranges with balsamic vinaigrette

House Salad

mixed greens, cheddar cheese, cucumber, diced tomatoes, croutons

SIDES

Potato Wedges
Mac ‘n’ Cheese

Rice
Vegetable of the Day
Cheesy Grits
Side Salad

SANDWICHES

Crab Cake
crab cake served on a bun with lettuce and tomato, remoulade sauce; served with your choice of a side item

Grilled Chicken
Grilled Chicken Brest sandwich served on a bun with lettuce, tomato, honey mustard; ; served with your choice of a side item

Wild Thing
Buffalo fried chicken sandwich served on a bun with lettuce, tomato, and ranch dressing on the side, choice of side

Bacon Cheeseburger
half-pound beef, lettuce, tomato. hickory smoked bacon, choice of side

Jamaican Fish Tacos
two flour tortillas, delicate fried flounder, apple cider slaw, Craisans, slivered almonds, Jamaican tarter sauce, choice of side

Bang, Bang, Po Boy
Calabash shrimp, fresh greens, creamy coleslaw, pyro sauce, tuxedo sesame seeds, choice of side

Black Pearl
blackened salmon, lettuce and tomato on pita bread with ranch dressing on the side, choice if side

SIGNATURES

Steam Pot
two crab leg clusters, tiger shrimp, blue mussels, top neck clams, crawdads, andouille sausage, crispy wedges, fried corn and hush puppies

Tiger Shrimp
one pound of steamed jumbo shrimp, crispy wedges,
fried corn and
 hush puppies

Shrimp and Grits
cheesy grits topped with shrimp and Cajun Tasso gravy, red peppers, green onions

Calabash Feast
choose shrimp or flounder, crispy wedges and
fried corn and
 hush puppies or choose both

Captain’s Platter
fried shrimp, flounder, clam strips, deviled crab, served with potato wedges, Corn, huh puppies

Barbecue Feast
cooked in-house daily: high pile of barbecue pork , crispy potato wedges, cheddar mac and coleslaw

Crab Cake Dinner
two crab cakes with remoulade sauce,served with wild rice and mixed vegetables

Rum Drum
grilled red fish, topped with mango salsa, served with wild rice and mixed vegetables

Caribbean Salmon
fresh seasonal fruit, feta cheese, almonds, craisins, Mandarin blackened salmon, topped with mango salsa, served with wild rice and mixed vegetables

Current menu offerings Summer 2022

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